We are looking for someone upbeat and passionate to join our restaurant as a bartender and provide our patrons with a great drinking and dining experience. You will need to mix and serve alcoholic and non-alcoholic beverages for our patrons. You should enthusiastically engage with the customers to enhance their experience. Your contribution to the ambiance will add value to our customer experience and bring in more patrons.
This industry comprises of various categories of service related fields such as hotels, restaurants, transportation, and event planning to name a few. It is a profit-oriented multibillion-dollar industry directly dependent on the disposable income and leisure time of people.
On average $20,172 per annum.
Bartender is an entry-level job and requires some amount of qualification and kitchen experience. Here is an ideal way you can chart your path towards this job role post-high school.
With sufficient experience and effort as a bartender one can advance in the kitchen to the following stages:
Why did you choose a career as a bartender?
What do you love most about this profession?
Where do you see yourself in 5 years?
How would you react if a member of our establishment violated the food safety regulations?
Are you comfortable with working late hours?
Describe your knowledge of food safety and health protocols.
How would you manage a heavy day at the bar?
What system would you suggest regarding tips?
What would you do if you found someone underage at the bar?
How would you make an Old Fashioned?
Is there any drink you invented that was a success? Elaborate.
Which dessert drinks would you recommend?
Sorry, our deep-dive didn’t help. Please try a different search term.